C K Food And Wine

114E Bramford Road, IPSWICH, Suffolk, IP1 2LL

Premises Licence PLA0031 from from 21/07/2015 to 07/12/2016

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

• Annex 1 - Mandatory Conditions

   

  Where licence authorises the supply of alcohol

   

  (1) No supply of alcohol may be made under the premises licence-

  (a) at a time when there is no designated premises supervisor in respect of the premises licence, or

  (b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

  (2) Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

• Annex 2 - Conditions consistent with the Premises Operating Schedule

   

  Conditions offered by applicant

   

  General

  Training of all staff on the premises to ensure that they understand and adhere to the law relating to the sale of alcohol

   

  The Prevention of Crime and Disorder

  CCTV installed and maintained so fully operational at all times and tapes to be kept in accordance with police guidelines

  Alarm system in place

  Shutters at front windows

   

  Public Safety

  All staff trained to deal with any outbreak of fire at the premises

  Fire extinguishers installed and regularly serviced in accordance with fire authority guidelines

  Fire risk assessment and emergency plan completed

   

  The Prevention of Public Nuisance

  Anyone who is heavily intoxicated or appears to be purchasing alcohol for someone who is heavily intoxicated will be refused the sale of alcohol

   

  The Protection of Children from Harm

  Any young person who appears to be under the age of 21 will be asked to show a universally recognized form of ID (ie. Proof of age card, passport or photo driving licence) before being allowed to purchase alcohol from the premises

  Sign to be displayed at point of sale: ‘no proof of age - no sale’

  Refusal book to be kept at the premises and maintained at all times

   

   

  Conditions agreed through mediation with Suffolk Police Constabulary

   

  Alcohol sale times

   

  CCTV:

  The holder of the premises licence shall also use his best endeavours to ensure that CCTV equipment is checked prior to the start of licensable activity and that at least 75% of it is in operation at all times. 

  The holder of the premises licence is to ensure that repairs to the system are done as soon as reasonably practicable.  All CCTV recordings are to be retained for a minimum period of 28 days.

   

   

  Conditions agreed through mediation with Ipswich Borough Councils Planning Department

   

  Opening hours

   

  Annex 3 - Conditions attached after a hearing by the licensing authority

   

  N/A

   

• ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  Conditions yet to be entered.